Wednesday, August 13, 2008

Cauliflower Cashew Salad

Dressing:

1 cup mayo or salad dressing
1/2 cup sugar
1/4 cup grated Parmesan cheese (I use about 1/2 cup because we love cheese!)

(Make dressing ahead of time and refrigerate, but do NOT put on salad until just before serving!)

Salad:

1 head iceberg lettuce, washed and torn into bite-size pieces (I use 2 if they are small)
1 head of cauliflower, washed and cut into small bite-size pieces
2 cups shredded Cheddar cheese
2 cups seasoned croutons (I put extra because the boys will eat any salad as long as it has croutons :) )
2 cups of cashews

Layer the lettuce, cauliflower, cheese, cashews and croutons in my serving bowl and refrigerate until ready to serve.

Just before serving, pour the dressing over the salad and toss until well mixed.

Enjoy!!

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